Relationship between Early Fruit Growth and Harvest Fruit Quality in Satsuma Mandarin
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چکیده
منابع مشابه
effect of rates and methods of application of zinc on yield, and fruit quality in satsuma mandarin
the experiment in this study was conducted as a completely randomized block design with ten treatments and four replications. treatments included: to- control, t1- 50g of zn per tree as broadcast application, t2-100g zn per tree, broadcast application, t3- 200g zn per tree as broadcast application, t4- 50 g zn per tree as band application, t5- 50g zn per tree, band application, t6-100g zn per t...
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Isolated albedo tissue of Satsuma mandarin (Citrus unshiu Marcovitch, cv. Owari) fruit produced a large quantity of ethylene during incubation at 26 C in the dark. When sliced, albedo tissue began producing ethylene at an increasing rate until a maximum was reached after incubation for about 30 hours. Aged albedo discs which were capable of producing ethylene, actively converted l-[U-(14)C]meth...
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The study was undertaken to envisage the effect of growth regulators on preharvest fruit drop and quality of Kinnow mandrin (Citrus reticulata Blanco). Various concentration of 2, 4-D, GA3 and NAA were applied during the last week of November, 2005 to check the impact of various treatments on preharvest fruit drop, yield and fruit quality. Exogenous application of growth regulators significantl...
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Different dates for apples fruit harvest (Malus domestica Borkh. Cv. Fuji) were studied to determine physiochemical changes during the storage. Fuji apples were harvested from 9 September till 23 October, at five different times and stored at 0±0.5 °C and 95% relative humidity for 120 days. To determine the best harvest date for maximum quality and storability, physical and chemical paramet...
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ژورنال
عنوان ژورنال: Journal of the Japanese Society for Horticultural Science
سال: 1982
ISSN: 0013-7626,1880-358X
DOI: 10.2503/jjshs.51.263